5 | Head

Non-Clinical | Estates and Facilities

Specific Roles

Working in Estates and Facilities
5 | Head | Domestic Services
Chef

Job Requirements

Skills

Advice & guidance
Attention to detail & accuracy
Basic IT
Developing high performing services
Health & safety
Interpersonal techniques
Leadership & management
Managing people
Organising techniques
Persuasion & influencing
ROH values: Compassion, Excellence, Innovation, Openness, Pride, Respect
Significant experience: 2 to 5 years
Training delivery
Working under pressure
Working with people at all levels
Written and verbal communication

Qualifications

Apprenticeship

Operations and departmental manager | Level 5

Alternative

Degree | Level 6
Institute of Leadership and Management (ILM) | Level 5

Training

Core Mandatory Training
Health, Safety and Welfare
Leadership competences
Mindfulness

In-Role Learning Opportunities

Apprenticeship

Continuous Professional Development

E-Portfolio
Personal development review

Personal Development

NHS Graduate Management Training Scheme: General Management
NHS Leadership Academy: Mary Seacole programme

Progression Examples

Band 6

Alternative Route Examples

Band 3

Band 4